English-Chinese/Cauliflower leaves

Cauliflower leaves are edible and can be cooked as other vegetables. Cauliflower leaves are rich in vitamins, minerals and fiber.

花椰菜叶 可食用，可像 其他 蔬菜 一样 烹饪。 花椰菜叶 富含 维生素，矿物质 和 纤维。