English-Chinese/Bacon

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Bacon is a type of pork. It comes from the sides, back or belly of the pig. Unlike other salted or smoked pork products, it is usually sliced. Its cooking method is usually fried or grilled. It can also be cooked in a microwave oven.

bacon 是 一种 猪肉。它 来自 猪的 两侧,背部 或 腹部。不像 其他 盐腌 或 熏制 猪肉 产品,它 通常 是 切片。它的 煮法 通常 是 煎 或 烤,也 可以 用 微波炉 煮。